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Food Menu

SNACKS

snacks menu

BASKET OF CORN TORTILLA CHIPS

99

Crisp corn tortilla with spicy Mexican salsa and sour cream.

BASKET OF SPICY POTATO CHIPS

99

Spicy potato chips with any two sauces of your choice: sweet chili, sour cream, barbecue, garlic mayo, creamy mustard.

BEEF NACHOS

149

Corn tortilla chips with spicy beef, beans and jalapenos, topped with cheese and tomatoes and served with Mexican salsa and sour cream.

BASKET OF SPICY ONION RINGS

89

Delicious homemade spicy onion rings served with smoky barbecue sauce.

CHICKEN CAESAR SALAD

199

Crisp lettuce topped with grilled chicken breast, mixed with Caesar dressing, croutons and topped with Parmesan cheese.

HOMEMADE MOZZARELLA STICKS

119

Deep fried breaded Mozzarella sticks served with picy dip of fresh tomatoes, chilli and oregano.

CHICKEN TENDERS

149

Breaded chicken strips served with hot sauce and a creamy mustard dip.

BUFFALO CHICKEN WINGS

149

Spicy Buffalo style chicken wings, served with celery sticks and Ranch dressing.

All prices are in EGP & include service charge and taxes

PIZZA

pizza

MARGHERITA

159

Tomato sauce, Mozzarella cheese, fresh basil and olive oil.

NAPOLI

179

Tomato sauce, Mozzarella cheese, capers, anchovies and olive oil.

VEGETARIANA

169

Tomato sauce, Mozzarella cheese, mushrooms, green peppers, black olives, onions and olive oil.

HOUSE SPECIAL

159

Fresh tomato, Mozzarella cheese, fresh rocket, olives, basil, Parmesan cheese shavings and olive oil.

TUNARELLA

169

Tomato sauce, Mozzarella cheese, tuna, fresh onions and oregano.

QUATTRO STAGIONI

179

Tomato sauce, Mozzarella cheese, mushrooms, smoked turkey, beef salami and olive oil.

DIAVOLA

179

Tomato sauce, Mozzarella cheese, beef salami, olives, chilies and olive oil.

SEAFOOD

199

Tomato sauce, Mozzarella cheese, shrimps, calamari, capers and olive oil.

QUATTRO FORMAGGI

179

Tomato sauce, Mozzarella cheese, goat cheese, Parmesan cheese, blue cheese and olive oil.

SPICY CHICKEN

179

Tomato sauce, Mozzarella cheese and Cheddar cheese, spicy organic chicken strips, jalapeno peppers, oregano, fresh chilies and olive oil.

MARINARA

139

Tomato sauce, garlic and extra virgin olive oil.

PIZZA EXTRAS

-

15

Jalapeno, fresh chilies, olives, rocket salad, bell peppers.

-

25

Anchovies, calamari, Mozzarella cheese, mushrooms.

-

30

Tuna, Parmesan, turkey ham, goat cheese, chicken.

-

35

Spicy salami, prawns.

All prices are in EGP & include service charge and taxes

MAINS

burger

CHILI CON CARNE

179

Our version of this popular spicy minced beef dish, cooked with red kidney beans and tomatoes served with white rice or French fries.

LASAGNA ALLA BOLOGNESE

229

Homemade lasagna sheets layered with meat sauce, bechamel and Mozzarella cheese.

CAMEL BURGER

199

No, not made of camels, but our famous huge beef patty with the usual trimmings, served with French fries.

Add egg or mushroom to your burger 25; Emmental cheese 30.

FISH & CHIPS

199

Battered fish fillet served with French fries and Tartare sauce.

GRILLED CHICKEN BREAST

219

Boneless chicken breast and vegetables, grilled with rosemary garlic sauce, finished with balsamic olive oil, and served with roast potatoes.

BRAZILIAN BEEF MEDALLIONS

449

Beef medallions topped with your choice of mushroom or pepper sauce, garnished with Chef’s special ratatouille and roast potatoes.

PENNE ALL'ARRABBIATA

189

Penne in a spicy tomato and basil sauce.

HOMEMADE FETTUCINE BOLOGNESE

199

Perfect for meat lovers, this traditional low heat simmered sauce is made of braised ground beef sauteed with extra virgin olive oil in a mixture of celery, carrots, onions and homemade tomato sauce. Served with Parmesan cheese.

HOMEMADE FETTUCINE VEGETARIANE

199

A medley of mushrooms, peppers, zucchini, eggplant, broccoli and sun dried tomatoes meet a rich, herb infused tomato sauce with a hint of Parmesan cheese.

Signature dish

GRILLED MIXED SEAFOOD

449

Shrimps, white fish fillet and grilled calamari finished with lemon butter, accompanied by grilled vegetables and Freekeh (cracked green wheat) with peas infused in a seafood bisque.

BASKET OF FRIED CALAMARI & SHRIMPS

329

Crispy calamari and full prawns gently dusted in our seasoned flour then lightly fried, served in a rustic basket.

All prices are in EGP & include service charge and taxes

DESSERTS

CHOCOLATE CAKE WITH VANILLA ICE CREAM

139

Chocolate cake covered with a rich, moist, chocolate ganache and topped with chocolate sauce. Served with a scoop of homemade vanilla ice cream and topped with chocolate sauce.

HOMEMADE ITALIAN ICE CREAM

2 scoops
79

CREME BRULEE

129

Vanilla custard glazed with brown sugar, presented with raspberry sauce and whipped cream.

SEASONAL FRUITS

119

All prices are in EGP & include service charge and taxes

Camel Dive Club and Hotel in Sharm El Sheikh

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